1.According to the source of raw materials, it can be divided into animal oil, vegetable oil and microbial oil.Animal oil refers to the oil obtained from animals, such as beef oil, pig oil, fish oil, etc .Vegetable oil from plant roots, stems, leaves, fruits, flowers or seeds tissue processing and extraction of oil, such as soybean
Common edible oils are mostly vegetable oils, including corn oil, peanut oil, olive oil, camellia oil, canola oil, sunflower oil, soybean oil, sesame oil, walnut oil and the like. Three tips for eating and drinking in your life: 1. depends on the color. Generally speaking, the higher the degree of refining, the lighter the color
There are many types of edible oils. Here are the main ones: One: cottonseed oil: Usage: Stir-fry, stew. Cottonseed oil is a cotton seed immersion oil that can be used for cooking and industrial use as raw materials. Cottonseed oil contains a large amount of essential fatty acids, of which the highest content of linoleic
